Snakehead meat is highly valued and can make a variety of dishes. To begin with, let the most important thing – how to catch a fish.
Snakehead fish are strong and careful enough. So you need to take captured to a suitable length of the rod is not less than 2.8 meters (if you’re going to catch from shore). The scaffold should be designed for 40 kg.
Let us examine one of the most effective methods of catching a snakehead:
Cast. Better to throw the bait at a decent distance and then keep the bait on the right trajectory.
If the fish stay near the shore, should get to her by boat. If you go with the banks are the odds of catching snakehead are reduced to zero. You should throw a frog on the shore, and then slowly to her bait.
Now to the main point – cutting. It is important to wait until snakehead fully swallow the bait silicone.
Look at the process of catching snakehead in the video.
Snakehead – a few recipes
Note that the snakehead fish preparation which is very simple, quite tasty. Cutting and cooking snakehead occurs as most fish:
Fish soup with potatoes and greens. Tender meat thrown on for 20-30 minutes. And a dish with a nutritious broth ready.
Frying in butter. Will take a little time, and then you can fill the fish with mayonnaise.
At home cooking fish snakehead can take from 45 minutes. You should RUB the fish with spices, squeeze the lemon (mayonnaise on request) and in the oven.
We are waiting for you on the basis of Zavidovo
Of course, catching the fish yourself and cook it on the spot is much nicer. You can easily find this fish on the basis of “Zavidovo”, which is located near the landscape of the Delta river IR. Come and enjoy excellent fishing. Snakehead fish – cooking from a professional turn base, enchanting taste and pleasant memories.